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Chicken Meat Floss

Chicken Meat Floss

Free shipping with purchase over NT$1000 on order

冷凍 滿 2000 免運 ( 限本島，會員折扣、購物金與本優惠不得同時使用 ) on order

NT$299
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Description

Popular chicken floss produced by warm-aged chickens, which are bred for more than 90 days.

It is fried with traditional method, plus exclusive formula to determine the overall taste of the chicken floss, creating a low-fat crispy flavor.

Even though the fat content of the chicken broiler is 40% lower than the pork, the flavor is still rich.

Free of preservatives.

The chicken floss usually served with rice.

 

Specification: 200 g / can * 2 cans

Name: Chicken floss
Ingredients: Chicken breast, salt, allspice (cinnamon, cumin, coriander, anise, clove), soybean oil, soy sauce.
Weight: 200g / can *2cans
Validity period: Marked at the bottom of the bottle.
Storage Method: Keep it at room temperature, avoid placing in damp, high temperature, sun exposure. Can be stored for 1 year (after opening, recommended to be consumed as soon as possible). Also recommended to be placed in the refrigerator to maintain the best flavor.
Way of eating: It is already cooked and can be tasted directly or mixed with porridge, rice, toast, etc.. 
Shipping Method: Low (frozen) temperature condition delivery.
Additional details
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Delivery Options

  • Kerry TJ Logistics (Room Temperature)
  • 黑貓-常溫宅配 (外島)

Payment Options

  • CVS (Print out the bills by CVS and pay in the store)
  • Apple Pay
  • Credit Card
  • LINE Pay
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