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Boiled Chicken Leg with Shallot Sauce (boneless) 450g

Boiled Chicken Leg with Shallot Sauce (boneless) 450g

(Award of Excellence in the 2024 Belgian iTi flavor competition)
remove the chicken leg bones through multiple processes,
and add exclusive scallion oil. The skin is crispy, and the meat is tender.
It is refreshing and not greasy, making you appetizing.


冷凍 滿 2000 免運 ( 限本島,會員折扣、購物金與本優惠不得同時使用 ) on order

NT$380
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Description

Boiled Chicken Leg with Shallot Sauce (boneless) 350g

IngredientsChicken Thigh, Water, Salt, Seasoning(Monosodium L-Glutamate,Lactose, Hydrolyzed Soy Protein, Salt, Sodium 5’-Inosinate, Sodium5’-Guanylate, Silicon Dioxide, Safflower Oil, Vitamin B1, Lactic Acid), OnionPowder, Seasoning Agent(Monosodium L-Glutamate Monosodium Glutamate, Sodium5’-Inosinate, Sodium 5’-Guanylate, Disodium Succinate, Glycine, DL-Alanine),Shallot Oil (Soybean Oil, Shallot), Celery Powder(Salt, Celery Powder, SiliconDioxide).

Shipping & Payment

Delivery Options

  • 黑貓-冷凍宅配 (本島)
  • 黑貓-冷凍宅配 (外島)

Payment Options

  • CVS (Print out the bills by CVS and pay in the store)
  • Apple Pay
  • Credit Card
  • LINE Pay
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